Agrabah Café to reopen, but not for street rats

Thursday, 16th August 2007 at 21:41

ImageWhen the Adventureland pages were updated on DLRP Magic! several weeks ago, charting the 'Closed & Replaced' features of the land wasn't such a magical task. But, little did we all know, one of the most mythical and frequently missed former locations would suddenly present itself for a reopening later this year. However, to experience Agrabah Café, you'll now need to be truly "one jump ahead"...,

Adventureland Bazaar is a world of secrets, a mysterious, mythical place to Disneyland Resort Paris fans. If you weren’t a fan before 1998, you’ve probably never seen the covered Arabian alley of small shops and beautiful details as it was originally intended. If you weren’t even a fan before the early 2000s, no doubt the entire area is a hidden treasure in your mind…

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Agrabah Café opened in the more spectacular, Northern buildings of Adventureland Bazaar in 1999, a new buffet restaurant to increase capacity for the increase in visitors since the 5th Anniversary. No longer would guests be able to stroll along the covered alley and browse in small boutiques such as L’Echoppe d’Aladdin and La Reine des Serpents — now, the entire covered shopping district would be a unique 1001 Nights-inspired dining area.

Unfortunately, the same Jay Rasulo-led pre-Walt Disney Studios Park era which brought us the closure of the River Rogue Keelboats and downturn in upkeep eventually caused Agrabah Café to close — taking the chance of a glimpse at its beautiful setting with it. Aside from rare press events and the single-day opening each year on 31st December, the only way to see this exceptional location has been through some small glass windows in the remaining Les Trésors du Shéhérazade boutique…

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Tempted by this teaser? Luckily, this won’t be one for our Wish List. Our partners at magicblog announced earlier this week confirmation that Agrabah Café will finally reopen for good from 6th November 2007! The restaurant will be open daily from 11.30am to 4pm, another item successfully ticked off the “to do” list by Karl Holz’ management.

But wait… with an exceptional location like this, why open it for just any old street rats? Indeed, from the outset you won’t be able to stroll into Agrabah Café and grab a bite to eat — you’ll need to be one jump ahead — specifically, in possession of some Half Board Meal Plan vouchers! Yes, Agrabah Café will be the first “Half Board-only” restaurant in the entire resort, meaning that you’ll need to have bought the pre-pay vouchers in advance and therefore have also booked yourself into a Disney Hotel.

Clever, don’t you think?

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However, it’s unlikely making Agrabah CaféHalf Board-only” is intended to tempt more people onto the system. Rather, this is the surest sign yet that the Half Board Meal Plans — introduced less than a year ago in November 2006 — have proven to be a huge success. Guests save up to 15% on their meals, but for Disneyland even these discounted table or buffet service restaurant rates are a bonus when the guests might have otherwise snacked on a quick meal from Casey’s Corner, rather than eat table service every day.

This move follows the transition of Rendez-Vous des Stars Restaurant in Walt Disney Studios Park from a self-service to full buffet service, on a par with Plaza Gardens Restaurant, therefore providing better value for “Half Boarders” used to fancier service in the park next door.

As for Agrabah Café, you never know — there might well be a few moments when the remaining “street rats” among us can sneek inside, to help fill up capacity.

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Comments

  • Can you buy these vochers from the hotels directly when you arrive in resort.

  • I guess room-only bookings from people with AP’s cannot be combined with these half-board vouchers?
    If only they would restore the Bazar to its original state…

  • I believe the vouchers have to be added to your package when you first book, but I can’t see any reason why room-only AP bookings can’t add them. :-) Having it as a restaurant is better than what we’ve had the past 6 years.

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